No Sugar Chocolate Truffles
INGREDIENTS:
8 tablespoons coconut oil
4 tablespoons hemp powder
4 tablespoons finely ground flax meal
2 tablespoons cacao powder
2 teaspoon vanilla extract
1/4 teaspoon peppermint extract
8 droppers liquid stevia (or to your desired taste)
1-2 tablespoons softened coconut butter to create a thicker consistency for using as frosting or for thicker truffles (optional)
INSTRUCTIONS:
Soften coconut oil and stir in remaining ingredients, adding stevia in last to taste.
Once mixture is blended well, fill a rubber ice tray with the chocolate sauce.
Freeze for 10 to 15 minutes and pop out truffles to serve.
No Sugar Chocolate Truffles
INGREDIENTS
- 8 tablespoons coconut oil
- 4 tablespoons hemp powder
- 4 tablespoons finely ground flax meal
- 2 tablespoons cacao powder
- 2 teaspoon vanilla extract
- 1/4 teaspoon peppermint extract
- 8 droppers liquid stevia (or to your desired taste)
- 1-2 tablespoons softened coconut butter to create a thicker consistency for using as frosting or for thicker truffles (optional)
INSTRUCTIONS
- Soften coconut oil and stir in remaining ingredients, adding stevia in last to taste.
- Once mixture is blended well, fill a rubber ice tray with the chocolate sauce.
- Freeze for 10 to 15 minutes and pop out truffles to serve.