Cranberry Orange Sauce
TIME: 15 MIN | YIELD: 2 CUPS
INGREDIENTS:
12 ounce package of whole fresh cranberries
1 cup apple juice
Zest of 1 orange
Juice of 1 orange
2 teaspoons grated fresh ginger
3/4 cup raw honey
1/2 teaspoon cinnamon powder
INSTRUCTIONS:
Combine all ingredients in a saucepan and bring to a low boil.
Simmer for 10 minutes or until cranberries are bursting and desired texture is achieved.
Remove from stove and allow to cool.
Enjoy warm or cold!
NOTES:
May substitute half the amount of honey by mixing in 1/8 teaspoon powdered stevia or more to your desired taste at the end of cooking time.
Cranberry Orange Sauce
Yield: 2 cups
PREP TIME: 5 MinCOOK TIME: 10 MinTOTAL TIME: 15 Min
INGREDIENTS
- 12 ounce package of whole fresh cranberries
- 1 cup apple juice
- Zest of 1 orange
- Juice of 1 orange
- 2 teaspoons grated fresh ginger
- 3/4 cup raw honey
- 1/2 teaspoon cinnamon powder
INSTRUCTIONS
- Combine all ingredients in a saucepan and bring to a low boil.
- Simmer for 10 minutes or until cranberries are bursting and desired texture is achieved.
- Remove from stove and allow to cool.
- Enjoy warm or cold!
NOTES:
May substitute half the amount of honey by mixing in 1/8 teaspoon powdered stevia or more to your desired taste at the end of cooking time.